DOWN EAST PRESERVATION OPENS ON BROAD ST.
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It’s interesting to speak with new residents in Edenton and ask that special question, “How did you find Edenton”. Everyone has an interesting story on their search, journey and eventually planting of new roots in town.
One day a few years back Angela Sikes found the video, ‘Tales of an Educated Debutante’ by Adrian Wood on You Tube. Sikes, an interior designer was living in Wake Forest, in a big house. An empty nester she had a dream to redo one more house. The video, Wood’s Golf Cart Tour Around Town, triggered Sikes' interest. The next day she headed for what would soon become her new home. Her first stop was the Edenton Coffee Shop.
During coffee she met realtor David McCall and she was treated to one of McCall’s knowledgeable tour of Edenton houses, some available, some historically not.
Eventually, after making the decision to move Sikesfound a house not on the market but was supposedly vacant for the past seventeen years. After a lot of digging, she was able to obtain the home in October,2022 when Covid restrictions where just ending.
Sikes was looking for a project and one might say she found one. However, some might have looked and had other thoughts about the house at 102 West Carteret St.
While it was a golf cart video propelling Sikes to town, the historic metal hinges on the original wooden doors and the potential of the once beautiful staircase bannister that secured her steps to Edenton.
She purchased the old home that many would have torn down but Sikes could see the strong bones of the house and the historic metal hinges on the heavy doors and the once beautiful staircase bannister, called to her. She moved to Edenton in November, 2023 and rented a home while working on the house. She wore full gear, including a mask, overalls and goggles during the renovation.
“I had to hire people to clean it out because squatters had been living in it. There was so much junk and old stuff piled in the house. I fell in love with the exterior, the bannister and old big door hinges and two detailed mantels”, said Sikes. “The ceilings were dropped and the doorways were small to keep the heat the rooms. We took the ceilings back to their original tall height and open up an archway into the living area.”.
Seventeen years empty, the plastered walls were crumbling, all had to be redone. The home now has new insulation, new electric, plumbing and HVAC. In the 1980’s an addition was put on the back of the house for an in-law space. As you walk into the addition, the doors were newer and hollow. Sikes had a great grandmother, Mama-Dillie and her home was being torn down. She was allowed to take whatever she wanted from the house and see selected the old solid doors from Mama-Dillie’s house and used them in her new home.
“There are very talented people in Edenton”, said Sikes. “From the foundation, to the HVAC, to every wall, ceiling, including the electric and plumbing had to be replaced, it was a major project. It was a labor of love”.
The top to bottom revitalized home, will be on the Pilgrimage tour April 11 and 12. Sikes’ has a background in interior design and has had clients since 1997. She also had three stores in Raleigh and Charlotte area for six years and has built her career and clientele by word of mouth. She now has clients in bothRaleigh and Edenton.
“I loved my stores and business but when you have 26 employees, you end up running the business with payroll and operational activities and I missed the one on one with clients”, Sikes continued. “I am now a one women show and have clients here but go to Raleighonce a week to visit my ongoing clients.”
Determining the homes date of origintook an extensive amount of research, proving the homewas originally surrounded byfarm land.
However, by analyzing the high ceilings and wood details it was determined the home boasted features of a “town house’with an elegant feel.
The home hasthree bedrooms andtwo bathrooms and Sikes has added a powder room on the first floor, nicely tucked under the stairs. The interior is simply charming. The curved bannister has been restored along with the long list of other features in the home. Many of the walls and ceiling are new.
The home is reminiscent of a past era as many of the pieces in the home are antiques from Grandma Cora Lee Sikes’ favorite things. Photosof the house portraying it in its recent, previous state just before it was purchased reminds Sikes how far she has come with the restoration and realizes there is more to come.
Remember the dream of ‘one more restoration’ Sikes had before she purchased her current home? Well, she had a second dream and it included thoughts of the neighboring house that was also in disarray. Plus, as an investor in town, she felt her property value would be protected by purchasing and restoring the home next door. Sikes plans on selling the neighboring house once completely restored.
Visitors on the Pilgrimage will enjoy seeing her large eat-in kitchen with its antique reproduction pull down light fixtures and tall kitchen cabinets. The entry is simple elegance. The living area has a comfortable feel with Sikes’ personal memorabilia from family members, each with a story to tell. In researching her ancestry, Sikes found that she had family from the 1700’s that lived in Edenton and Bertie Counties. As Sikes puts it, “It must have been faith that I ended up with my beautiful home in Edenton”.
Matt Markoya was tasked one day with polishing the family silver for an upcoming event. He was seven years old at the time when the spoons, knives and forks became the catalyst for a journey that dates back to the seventeen hundreds. A few strokes of a soft cloth revealed a hallmark. Matt pursued his hallmark interest after his father suggested a trip to the library to research the imprints. It were those first hallmarks igniting the curiosity leading him to his current passion of porcelain and pewter. During the most recent Cupola House Speaker Series held at the Shepard-Pruden Memorial Library, Matt offered an overview of porcelain making from its earliest 'soft clay' production in the 1700''s to 'hard clay' production. He also explained the various types of porcelain, its origin and the history behind many of its manufacturers over the years.
We have all fallen in love with Edenton ...our reasons may differ but this charming waterfront town has captured our hearts in so many ways. Edenton Social Light asked a few people in town “Why they love Edenton”. We thought you would enjoy their answers. Happy Valentines Day.
“I love Edenton because the people are friendly
and compassionate. Hugs are like a handshake here. It’s not long before you feel totally embraced by the residents. Edenton cares for their people and are passionate about preservation. That’s a great combination.”
Vonna O’Neill
Cupola House
“I love Edenton sunrises and sunsets, I love that I can walk almost anywhere I need to go, I love going to a party and seeing people aged 9 to 90 and every age in between, I love looking at the water from corner of Granville and Water Streets, I love living in a town where the citizens recognize the needs of others and most of all, I love Edenton because it gave me my wife Martha and my children Molly and William.”
W. Hackney High, Jr
Edenton Mayor
“I love where I live. Because Edenton truly feels like home. The close-knit community, familiar faces, and relaxed pace of life make it a one-of-a-kind place. There’s a unique charm in its hidden gems, from quaint shops to breathtaking natural beauty, all of which bring people together. Edenton has a way of creating a warm and welcoming atmosphere that’s unmatched anywhere else.”
Heather Newingham
Christian Book Seller
“It’s the people for me. Edenton is a small and social town, which allows you to get to know most of the people. Most everyone is friendly and happy to be here. I think that’s what I love most about Edenton.”
Susan Creed, Executive Director
Chamber of Commerce
“I have lived in Edenton since 1970. I love Edenton because the public officials in our community and our first responders have been extremely helpful on many occasions when I need to get things done. Edenton is perfectly beautiful with a beautiful waterfront.”
Charlie Creighton, CEO
Colony Tire & Service
“I love Edenton on many levels personally and professionally. Professionally, our town and county elected officials are very pro-business. Regulator has expanded numerous times over the past 36+ years and each time it has been with the support of town and county officials – who followed the rules/processes, and never bogged down any of our projects in bureaucracy! With this atmosphere and the talented craftsmen from Edenton and the NE region, Regulator builds boats that are sold in both the US and internationally. We can’t imagine being anywhere but Edenton.”
Joan C. Maxwell, President
Regulator Marine
“I love Edenton because it embraces the old and the new…places, structures, ideas, events, and most of all people.”
SallyFrancis Kehayes
Edenton Historical Commission
“I love Edenton because of the friendly people and the beautiful sunsets over the bay. I bought my house 4 days after driving through town.”
Kim Asack
My Custom Swag
“I love Edenton because we are all big fish in a little pond... we ALL are celebrities in Edenton.”
Amber Hardy
Carolina East Realty
“I love Edenton because of the great town workers that keep downtown looking beautiful, maintaining the gardens and keeping the streets clean. It makes a positive difference to the community.”
Karen Foley, Founder
Edenton Social Light
“We always feel the love, strength and support from all encounters in this beautiful community that we all call home.”
Nancy Nicholls
Former Tourism Director & Edenton’s Champion
“This town has an appreciation and openness to all types of art, from traditional to experimental. The Artists in Residence, whether from New York or Syria, always feel at home in Edenton.”
Julia H. Townsend, Artist, Entrepreneur
Peanut Factory, Inc
“I love the friendliness of our residents and the level of caring that exists here. I also appreciate all that is being done to preserve our historic buildings and to share our important history.”
Barbara S. King, Historic Interpreter
Retiring from Edenton’s Trolley
“Growing up in Edenton was so incredibly special and helped form the person I am today. Edenton is made up of kind and generous people that may have lived here for decades or that may have recently relocated and become part of community. I am grateful everyday that Gray and I have been able to live, work and raise our children here. I will never live anywhere else and will continue to do all I can to make sure Edenton thrives.”
Samuel Dixon, Historian
Edenton Town Councilman
Why do YOU love Edenton?
Send us your reason in thirty word or less to KFoley@EdentonSocialLight.com. We will be posting them each week during February online www.EdentonSocialLight.com
We have all fallen in love with Edenton ...our reasons may differ but this charming waterfront town has captured our hearts in so many ways. Edenton Social Light asked a few people in town “Why they love Edenton”. We thought you would enjoy their answers. Happy Valentines Day.
Their billboards on the outskirts of town prompt drivers to slow down to view the humorous quotes and statements marketing what sparkles and glistens within the jewelry cases of their Broad St. store. Vaughan’s Jewelry is one of Edenton’s cherished retailers, by both gift givers and receivers.
Kadish Church Rising Tall Again
Many have contributed to Edenton’s founding foundation and it’s rich history includes a significant contribution by the African American community. One of the most beloved architectural structures in town is the Kadesh A.M.E. Zion Church on Grace Street.
It is one of Edenton’s most prized architectural buildings not only for
Former Edenton Police Chief Greg Bonner’s 35 year career on the Edenton Police Department, ten years of which he served as Chief, was marked with accolades. One of the most important is his standing as Edenton’s first African American police chief. He was also the first Black patrolman promoted within the department.
Edentonians familiar with the town trolley consider Barbara King ‘Queen of the Trolley’. The Historic Interpreter/ Docent has educated, informed and entertained locals and visitors for three decades. The thirty year resident began her regular trips around town pointing out historic sites to tour takers back in 1995 when she did step-on coach
It is noticeable daily, the tiny town of Edenton is attracting regular visitors as Broad St. parking is becoming more popular. However, the bevy over at Hayes Farm, has been flocking to town for weeks now and is one of the town’s most secretive yearly attractions.
The Edenton Social Light put out feelers of corn, soy and grains and attracted the head cob, Tommy Tundra, last week and conducted the following interview with Tommy before he finished his daily chores, preparing for the long trip north.
Hayes Farm is playing host to the migrating flock of Tundra Swans, as it does yearly. The group will soon begin their migration back to the Arctic Tundra. Recently residing on the Soundside St. fields, the white long neck herd is feasting on leftovers before they fly back north. That's where we sort of chatted with Tommy.
ESL: Tommy, thank you for taking the time to speak with us. What brings you Edenton?
Tommy: Strong winds and a lot of flapping brought us to Edenton. We're heading home. We’re the most common swan species in North America and we migrate in flocks, but we separate into pairs for the breeding season. We also mate for life. Edenton is a winter vacation for the herd. We enjoy it here and these field leftovers are amazing.
ESL: Where are you headed when you leave Edenton?
Tommy: Well, earlier last month we were over at the Pocosin Lakes Wildlife Refuge. It’s a rare type of habitat and offers everything we enjoy during our winter months down south. We primarily breed in Alaska and northern Canadian. We winter on the Atlantic Coast. Like I said, we were over at Pocosin Lake earlier, but it was crowded. There are over 100,000 waterfowl there for the winter. It is quite a site to see. We get to hang with a variety of ducks, numerous gaggles of geese and of course, other swans. Some we haven't seen since last year.
ESL: Tommy, how many Tundra Swan are there?
Tommy: There over 200,000 of us now and the continental population is growing.That’s why we are trying to keep Edenton on the down-low. We enjoy our rural town privacy. Plus, Hayes Farm is abundant with the nutrients we need for the trip north. We've noticed a lot of improvements when flying over this year. It's nice to see. We're glad our winter feeding grounds are protected.
ESL: Tommy why is Pocosin so popular?
Tommy: Pocosin Lakes National Wildlife Refuge is rare type of wetland habitat, known as "pocosin," derived from a Native American word meaning "swamp on a hill." It's a yearly stop over for us. The refuge is made up of vast acres of natural wetlands, including the unique southeastern pocosin peat wetlands, open water on Pungo and New Lakes, upland pine forests, and managed moist-soil and agricultural units that provide high-energy food for waterfowl. Everyone needs to come and see this.
ESL: Tommy, thank you for the time. When do you plan on leaving?
Tommy: Well, according to my inner clock we are scheduled to return to our breeding grounds in the Arctic. It's a long flight that takes planning. Each fall, swan family groups merge into flocks of around 100 and fly 4,000 miles to wintering grounds. We fly in a V formation, some times as high as 26,000 feet. With a good wind we may reach speeds of 100 mph. It's because of our six to seven foot wing span.
ESL: Tommy, thank you for your time. Have a safe trip back.
Tommy: Thank you. We'll be flocking around for a few more days, soy we can bulk up before leaving for the Dismal Swamp. Looking forward to next year at Hayes. We'll be flocking here about mid Janauary. See you then.
You might say the Edenton community is embedded in the Edenton Coffee Shop. On most mornings, while their locally roasted coffee is brewing behind the counter, worldwide and local ideas are percolating at the large community rectangular table currently situated at the rear left corner of the eatery.
To better know Edenton is to pull up a chair by 7:30 a.m. anywhere in the place and suddenly you are in the middle of town.
There is a historic connection between the Edenton Coffee Shop and the Edenton community which has been developed over many pounds of coffee. Visitors often become localsafter meeting ‘regulars’ over coffee.
In 2003 Patrick and Belinda Flynn purchased the coffee shop from family members and renamed it The Edenton Coffee Shop. Belinda’s sister and brother-in-law had previously operated the Acoustic Cafe, a music venue coffee house. Once the Flynn’s purchased the business they decided to make a few changes. They enlarged the space and added food. The Edenton Coffee Shop eventually became a community hub. Years past, the business pivoted, added a variety of products and continued to expand its customer base.
While the reputation of the shop grew, so did the relationship between Belinda and Gigi Charlebois, at the time the manager of the Christian Book Store across the street.
It’s a guarantee Gigi didn’t know then, what she knows now, or what she was walking into. After many trips across Broad St. , Belinda and Gigi became close friends. Belinda, a graphic artist with a fine art background wanted to spend more time on art. She also wanted to focus more on developing products for the store and expanding the coffee roasting brand.
She encouraged Gigi to purchase the shop and in 2016 Gigi crossed Broad St. and decided to buy more than one cup of coffee. She bought the business.
Belinda became Gigi’swholesale provider of the Roanoke Roasting Co, coffee, along with packaged coffee, baked goods and of course, cookies, amazingly delicious butter cookies.
When Belinda decided to transition into smaller canvas, cookie dough in all shapes and sizes, resembling characters, animals, icons and trinkets, far and wide. While Belinda’s artistic beauty brings each cookie, uniquely to life – they are all individually hand painted with the best ‘paint’ you’ve ever eaten – it’s Patricks grandmother’s recipe building a palate pleasing foundation for Belinda’s artwork.
Currently Easter Egg and Bunny Cookies are available and while standing in line on Saturday, enjoy the colorful smiling bunnies staring up from behind cellophane packages. Seasonally Belinda makes sought after gingerbread cookies from her grandmothers recipe.
If you’ve seen “Well behaved women rarely make history” tee-shirt in the shop, it was created by Belinda along with other logo shirts her silk screening workshop.
While Roanoke Roasting is the Flynn’s brand, they have
had fun choosing names for their varieties of different coffees after key historical sites in Edenton and the Albemarle Sound.
The Flynn’s coffee beans are hand crafted, fair trade, sustainable, and part of the Rainforest Alliance. Aside from the cookies, there is a full house made bakery case each morning and a breakfast and lunch menu offering breakfast items from the kitchen or counter and a lunch menu of sandwiches and wraps.
It’s the perfect example of a place where locals go visit and visitors go to feel local.
It was a day celebrating community service as the Edenton Tea Party Chapter of the DAR recognized area volunteers and organizations for contribution to the community.
DAR Regent Bonnie Thuma Henn welcomed the guests and honorees to St. Paul’s Parish House for the luncheon.
“Good morning and welcome to our Annual May Awards Luncheon. It is my pleasure and honor to welcome you as Chapter Regent. We will be recognizing the recipients of the Community Service Award, Community members and Chapter members in honor of their service to DAR and the community.”
Henn went on to highlight the preservation progress taking place at the Cupola House.
“The Excellence in Historic Preservation award is a Chapter award, recognizing a local organization that has demonstrated excellence in historic preservation. This award is being presented this year to the Cupola House Association”, explained Henn. “We have all been following the story of the return of the historic woodwork sold to the Brooklyn Museum in 1918. While the sale marked the loss of this woodwork, it also marked the formation of North Carolina’s first community led preservation association. Fast forward to today, we are recognizing the effort of the Cupola House Association and the return of this woodwork to its rightful place, at the Cupola House.”
Vonna O’Neil, President of the Cupola House Association accepted the award. Many Edentonians know or have seen Rae Ohlert strolling through town during special events dressed in period attire. Not only is she highly recognized during these events, she was also recognized last week at the celebration luncheon.“One of the stars of this celebration was Rae Ohlert and we are recognizing her today. The “Women in the Arts” is a National recognition award may be presented to a deserving member of the Daughters of the American Revolution in acknowledgement of her outstanding work in the arts,” said Henn. “For this year’s award, a photo montage representing the collection of historic costuming completed by Rae was reviewed by National Chair and National Vice Chairman. Rae’s work in historic costuming was deemed worthy of this recognition. It is an honor to present this award to Rae with our thanks for all the amazing wearable works of art she shares as well as her talent in oration, song and crafts that elevate each of our events throughout the year.”The Tea Party Chapter also received high praise and accolades and many first place awards at the State Conference. Those recipients included Sally Francis Kehayes – 250thEvent Chair, Sandy Sperry– Grave Marking Chair, Clara King – Chaplain; Melanie Gibbs– Recording Secretary and Americanism Chair, Candace Roth–Registrar ;Anne Rowe – Historian, Celeste Maus Librarian, Rae Ohlert– American Heritage Chair, Bonnie Pierce – Community Classroom Chair, Lisa Laws– Conservation Chair, Robin Mayer – Constitution Week Chair, Leatha Fisher–DAR Good Citizen Chair, Nancy Olver–DAR Magazine Chair, Cynthia Herlong – DAR Schools Chair, Katherine Ingram -Service to America Chairman, Jean Kuchta, Pamela Oliviera, Martha Smith, Julie Elmore, Kim Gowager – Treasurer, Reva Hinson, Kay Caveney and Claudia Dodson."Today we are honoring those who were a part of bringing the Edenton “Tea Party Trolley” to life. This 10-month continuing event captured the imagination of all… they transported visitors and residents alike to 1774 and we could truly imagine what it must have been like to be there with those brave 51 ladies and those who supported their cause," said Henn. The regent went on to introduce and honor Amelia Bond, Gena-Erin Copeland, Elizabeth Corker, Russell Corker, Kay Currin, Chris Grimes, Lisa Laws, Rae Ohlert, Anne Rowe, Nancy Sorensen, Kathleen Towers and Tommy Wood.New DAR members Nonna Smith and Sandra Williams took the new member oath closing out the ceremony,
Rocky Hocks in bunches at Bunch’s is the word on Broad St.
Coincidence or not, the first crop of Rocky Hock Melons and the Summer Solstice crossed paths last Friday when gold was harvested from Rocky Hock Cantaloupe fields.
While the solstice brought in a stifling summer so far, the mouth watering sweetness of Rocky Hock Cantaloupes are now being tossed off the truck like the King and His Court Softballs, stacked high for a moment, until customers deplete the pickings.
On Saturday a steady stream of Rocky Hock followers ventured to Bunch’s to partake in a Cantaloupe season opening ritual.
Mark, Michelle and Hunter Bunch are the current bunches of Bunch’s to own the operation, acquiring it two years ago from it’s original owner, area icon Wilbur Bunch. It’s difficult to think of Rock Hock Cantaloupes without thinking of the name Bunch.
Bunch Family Farms have been growing Cantaloupes for generations. The melons are exceptionally sweet, many say, because of the sandy soil Rocky Hock offers. The Bunch’s also cultivate the melons on plastic to protect them from the rain.
Thanks to the Bunch family Rocky Hock melons are recognized for their sweetness across the country in many grocery stores.
Speaking of grocery stores, if the one your shopping in doesn’t have the selection of produce your cook book recipe requires, fill your plate and feed your palate with a selection of multi-colored carrots, fresh zucchini and yellow squash along with a wide variety of other vegetables and berries. Plus, it’s been verified, the tomatoes taste like tomatoes.
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